The 2021 growing season for The Bellevue Hospital’s (TBH) Community Garden is underway!
Now in its tenth year, the Community Garden project is a co-partnership between TBH and the City of Bellevue. All produce grown in the garden is donated to Bellevue Fish and Loaves and Clyde Backdoor Food Pantries to help feed the hungry in both communities.
With the help of several volunteers and Master Gardners, over nearly five tons of produce has been grown and donated over the past ten years. A wide variety of fruits and vegetables have been grown in the garden over the last several years including green beans, wax beans, onions, asparagus, sweet potatoes, popcorn, squash, cucumbers, peppers, okra, eggplant, carrots, strawberries, a variety of lettuce and greens and an array of herbs.
We are always looking for volunteers to help weed the gardens to help them maintain health and growth.
If you are interested in volunteering, call 419.483.4040, Ext. 4625 for more information.